Evening Menu Week ending 28th June (except Wednesday)
(Please note that this is a Sample menu as the menu can change daily)
Starters
Cornish crab soup, aioli & croutons 5.00
Home-cured ham hock & mushroom terrine, green tomato chutney 5.50
Thai green fish cakes, chilli salsa 6.00 /11.00 (main course)
Cornish crab risotto 6.50/13.00 (main course)
Chargrilled Cornish sardines, hot escabeche sauce 6.00
Cornish crab Californian sushi rolls, ginger & wasabi mayonnaise 6.00
Mains
Braised Cornish venison, chocolate, tomatoes & red wine. Mashed potatoes 13.00
Slow roast Cornish pork belly, local greens & teriyaki sauce. chips or new potatoes 13.00
Goan cod curry, rice, seasoned yoghurt 12.00
Battered haddock fillet & chips. tartare sauce 10.00
Baked whole lemon sole, vermouth, mushroom & caper sauce 14.00
Braised Cornish rabbit, saffron & almond sauce, rice 11.90
Pan fried local Brill, sweet fennel sauce 14.00
Buttered local greens 1.50 Chips 1.50 Buttered new potatoes 1.00
Vegetarian
Lentil & cumin soup, seasoned yogurt 4.00
Tempura battered summer vegetables, dipping sauce 6.00 /main with rice 8.90
Feta, orange & fresh mint salad 5.70/8.50
Greek salad 5.70/8.50
St Antony goats cheese, celery & apple salad 5.70/8.50
Home made potato gnocchi, wild mushroom, cream & garlic sauce 9.50
Spinach tart, hand cut chips & baby leaf salad 8.90
Desserts
Pavlova, chantilly cream, bananas, chocolate sauce 5.70
Strawberry or blueberry tart, confectioners custard & cream 5.90
Fresh Strawberries & cream 4.50
Treacle tart, toffee sauce & Roskillys clotted cream 5.70
Strawberry posset, shortbread 4.50
Fresh cherries, chocolate sauce & cream 5.50
Ice creams & Sorbets
All made on the premises 1.90 per scoop
Cheese plate, fruit & homemade oatcakes
Cheeses from 'The Cheese Shop' in Truro.
Full plate 7.50 Single cheese 4.90
Cornish blue, Cornish crumbly, Mennallack vintage
Sunday lunch Served 12.30-2.30
2 courses £12.00 3 courses £15.00 Main course only £9.00
This menu is written on Sunday morning, but in advance we would be able to let you know what roasts we will be cooking.
Fish & Seafood Night 6.30pm-9.00pm
Eat in Menu Wednesday 24th June
Cornish crab soup, aioli & croutons £5.00
Local crab & scallop sushi rolls, ginger & wasabi mayo £6.00
Home-made roll mop herrings, dill & mustard sauce £6.20
Chargrilled Cornish pilchards, hot escabeche sauce £6.00 /(large) £9.50 with chips
Battered haddock or/ Cod, chips, organic mushy peas & tartare sauce. Curried haddock fish cakes, tomato salsa & chips £9.50 (starter portion £5.90)
Whole local lobster, chips & mayo 18.90
Baked Lemon sole, mushroom, vermouth & caper sauce, new potatoes £14.00
Pan fried local Brill, sweet fennel sauce, new potatoes 14.00
Goan fish curry & rice £12.00
Take away from 5.00pm-7.30pm
Fish & chips £5.50
Organic mushy peas 70p
Bread & butter 50p
Phone in your order or/ come in & order & wait
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