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Modern bistro Cooking
We are proud to use local farmers for the meat that goes on our menu & the seasonal & organic vegetables. We always use Newlyn as our fish supplier & local fishermen.
 Leonies treacle cured salmon
Opening hours all year in 2016
Wednesday to saturday evening
6.30pm-9.30pm (last orders)
Sunday lunch in May
May 1st
Middle Eastern lunch which will be cooked from 'Honey & Co. Food from the Middle East' cookbook by Sarit Packer & Itamar Srulovitch
BYO wine during the year
*We still sell wine but are giving you the option
£3 corkage per bottle of wine
Tel; 01326 280800 or/ 07712 538469      Email info@tgor.co.uk 
Helston farmers market
 We will be trading at the Helston farmers Market on April 2nd and April 30th. We will have black treacle cured salmon gravlax with dill & horseradish sauce AND Bramble gin cured salmon. Freshly sliced 100g for £4.00 Seaweed sourdoughs available £2.00 each.
St Keverne Farmers market
On the last Saturday of every month. We will be at the June market on the 25th selling the same as above^.
2016 michelin guide
We now offer a private catering service on Sundays & Mondays in your own home or holiday cottage, for your lunch or dinner party. It is a great way to celebrate a Birthday, Anniversary, House Warming, Hen Party, Wedding Breakfast or just a night in, entertaining friends & family without any of the stress or fuss.
We take care of all the food purchasing, preparation, cooking, serving & clearing away for your dinner or lunch party. Leaving your kitchen completely clean & tidy.
Or we can just provide the food and deliver it at your home
Call 07712538469 01326280800
See our outside catering page for menu 'suggestions'
 Vegetarian dishes are always available.
We also can cater for vegans, diabetics and coeliac's (most starters & main courses are wheat free)
Any other dietary needs. Let us know when you book.
small portions from the menu can be made for children & all diets & tastes catered for.